吃草的藝術 – 芝士櫛瓜 Easy Cheesy Zucchini
我不能說我提倡素食，因為我覺得只能吃素要又能營養均衡很難，但身邊吃素的朋友越來越多，雖然我不是素食者，但說實在話，我是那種一天（甚至一餐）少吃點蔬菜都覺得渾身不舒服的人，所以，我也愛研究更多素食的食譜。
I’m not a vegetarian. Yet, I’m that kind of person that I need veggie in almost every meal. I also have some friends who are vegetarian and thus I like studying and working on vegan recipes.
最近因為某些原因，在middle of somewhere已經住上了近一個月但仍然沒有廚房，不能做飯我是會憂鬱症的，酒店房間只有個微波爐，在逆境中，我發揮了我的小宇宙，在酒店附近一家百貨公司買了一個小小電鍋，就憑這鍋滿足我做飯的小小慾望。
Due to some reasons, I have no kitchen since I’m here at the middle of somewhere. I’d be very depressed if I couldn’t cook. Therefore, I’ve bought a tiny electric frying pan from the department store nearby the hotel here. This tiny pan has already made my life so much better here!
就在這僅有的工具下，昨晚做了兩個菜做晚餐，包括了這個芝士櫛瓜，這其實是西人媽媽的方子，之前逛超市看到漂亮又便宜的櫛瓜，我說要買來做，西人說他媽媽一個房子是放芝士的，透過西人簡單說一下（真的很簡單），我揣摩了一下，做出了這個讓我覺得驚艷的櫛瓜，櫛瓜的甜跟芝士配合的天衣無縫，這個菜毫無難度、健康又好吃。
Given very limited cooking tool, I’ve made two dishes for dinner last night, including this Easy Cheesy Zucchini. It’s actually a recipe from Mr. Large’s mom. Based on what he describes (very briefly!), I’ve successfully made this delicious zucchini dish. The sweetness of the zucchini is a perfect match with cheese. It’s easy, healthy and delicious!
芝士櫛瓜 Easy Cheesy Zucchini
材料：櫛瓜片，黃油，芝士，鹽 Ingredients: Zucchini slices, butter, cheese, salt
- 黃油起鍋，放櫛瓜片，略炒，放鹽調味 Melt butter in the pan in medium heat. Add zucchini slices and season with salt. Stir fry until zucchini is soften
- 加入芝士，拌勻 Add and mix cheese into the zucchini
- 最後再撒上少許芝士，放入微波爐加熱30秒讓芝士溶化 Set them aside. Add more cheese. Microwave 30 seconds and serve
真的簡單到沒朋友，快來做做看吧，你會喜出望外！
This is really simple. Let’s try to make it for dinner tonight. You’ll be surprised how good this is!
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MS HK IN THE KITCHEN 